Lithuanian Kebab

Publiée le 01/03/2019
Kebab parlors are even more popular and while this type of food was brought inby Turkish immigrants.

Report by Léopold Pascal-Mogas

During our ERASMUS in Lithuania we tested Kebabs. They are very different from those in France.The traditional French Kebab is composed of a classic bread while the Lithuanian kebab is with a cake. However, the size of the kebab in Lithuania is twice as large as in France.For 5 euros.

- in France: we have a kebab french fries and a drink.

- in Lithuania: we have a big kebab and a lot of French fries.

The products are of very good quality and fresh. Which makes the kebab of exceptional quality.

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